I'm a creature of habit. When I'm at home I often eat the same thing for lunch most days for a couple of weeks until I change to something new again. Right now my favourite lunch time meal is salmon with fresh chilli and basil.
I cook the salmon fillet in the oven wrapped in tin foil. I season it with plenty of black pepper and himalayan salt. I then add a few leaves of fresh basil and chop as much red chilli on it as I feel like I can take! I like my salmon a little bit pink inside and once I've reached that I lay it on a bed of rocket, spinach and cherry tomatoes and squeeze plenty of lemon juice over it. A bit more black pepper and himalayan salt and all done. So easy, super tasty and as clean and healthy as it gets.
I'm not much of a cook and I don't like to spend more than about 20 minutes at a time preparing my food but there are a plenty lovely meals you can rustle up quickly even when you want to eat clean. This and its variations being one of them!