Thank you so much for all the comments to my
previous post! One of the best thing about this blogging hobby is definitely interaction with you all. On the Finnish blogs that I follow (or I try to follow, I've been useless at it all year but getting better now that I have more time) I've noticed a very unpleasant and also rather odd phenomenon... When you talk about food or exercise you receive a lot of nasty comments. People get awfully angry over it. I fail to understand why but nevertheless I was very happy to not receive any. All the comments were so thoughtful and smart. They made my day.
I mentioned in
that post that I'd tell you about my cheat meal last week. This was the setting I had it in. In the most beautiful little hillside village between Nice and Monaco called Eze. In Eze there is the most beautiful restaurant called La Chevre D'Or. I have spent many summers in the South of France already but had never made the effort to dine there before. Mostly due to the fact that the menu is fine dining and it's not the kind of thing my other half and I normally go for. However my Mother-In-Law and I made a pact that this summer the two of us wouldn't just stick to our usual haunts but go and explore new restaurants. Small and big, near and a bit further, cheap and expensive, smart and casual... just everything. Well La Chevre D'Or ain't cheap and it ain't casual but it's an experience worth having.
La Chevre D'Or is located in a small boutique hotel by the same name. Upon arrival you walk through their beautiful gardens overlooking the most stunning views over the Riviera.
My usual camera was out of action that evening but my backup one didn't do too bad of a job capturing this pink beauty!
My Mother-In-Law tried to get me to pose properly and position my feet the way they were told to position them in her modelling days. Ha, no chance of that!
I was wearing my Issa dress from some years ago. It felt grown up and smart enough for the occassion.
How about this pose then? A school teacher comes to mind! (No offence to school teachers but you know what I mean... I hope!)
The views really were breathtaking. It's a shame that a camera can never capture it like your eye can.
Here she goes! She puts my poses to an absolute shame! What's also a shame is that you can't see her handbag more closely. It's the most beautiful, special edition Louis Vuitton little number from years ago. I can't stop drooling over when ever she wears it. It's incredibly impractical and only fits in credit cards and an iPhone, not even a lipstick but who cares, it looks the part!
The bar inside La Chevre D'Or.
And the bar outside. How lovely is that?
I can't even be bothered to say anything about my poses anymore. But cheers!
After enjoying a glass of champagne whilst enjoying the views we got seated to our table.
The restaurant itself is inside but the views are equally incredible and the room itself stunning. I didn't find the setting too stuffy either, which fine dining can often be.
Let's get started. Some amuse-bouche. I can't remember what they were exactly but I can remember that I ate them all with pleasure!
The bread. I had already eaten half of it when it occurred to me to take a picture of it. Sorry. It looked much nicer whole. It had a pinch of lemon in it and it was warm and fresh and soft and salty. Amazing. And like I told you in the comments of my sugar addiction post (those comments are in Finnish though, sorry) I'm not a bread eater normally. This was no ordinary bread and well worth it.
Then onto the starters. I had foies gras. Kind of felt like the dish to have in a French fine dining restaurant. And good it was!
And then they brought us a little in-between-dish, which happened to also be Foies Gras... this time pan fried. Delicious.
Mother-In-Law's pigeon.
And my lamb, which tasted incredible.
Then... this dish would really deserve a little fanfare... The most unbelievable lemon dessert. The lemon is actually made of chocolate. White chocolate. Inside it there's the most delicious lemon... something. Custard, merengue, and all sorts of sugary, creamy goodness. I went for it based on our lovely waiter's recommendation and he was right indeed!
Here he is, with more sugary treats! Yes, I had one of these too. The chocolate one on the left.
So that was my cheat meal. From beginning to finish. BUT... it didn't lead into a binge. The next morning I was back on my clean eating. I used to try and not eat pretty much anything the day after an indulgence like this and that's where I always went wrong. Hunger feeds sugar cravings. This time I started the day with a healthy breakfast of eggs and spinach.
I'm up late because I've just finished packing. I'm heading to London tomorrow! I can't wait! I have two reasons for my trip... To celebrate a close friend's 40th and to attend another friends' wedding.
Minna x